Showing 10–14 of 14 results
Vegetables and cheese dumplings in a mace-cardamom flavored gravy
Black beans cooked on a slow fire with a blend of mild spices flavored w/butter
Yellow lentils tempered with garlic, curry leaves.
Spinach cooked with onion, tomato, ginger, garlic, home made cheese and spices
ALOO GOBI (v)
Cauliflower and potatoes sauteed with fresh herbs